The Ancient Black Gold

A tiny seed with the power to nourish, restore, and revitalize.

The Nutrition

More than just garnish

Often overlooked as a topping, Black Sesame is a nutritional powerhouse. In Traditional Chinese Medicine, it is prized for nourishing the kidneys and liver—the roots of your body’s energy.

The Chefs’ Secret

Why do top bakeries choose Naturalam? It’s in the process.

Step 1: The Sourcing

Purity Starts at the Source.

We don’t settle for ‘clean enough.’ Our sesame undergoes a rigorous multi-step filtration process to remove dust, stones, and impurities.

You are tasting 100% pure seed, nothing else.

Step 2: The Roast

The Art of the Slow Roast.

This is where science meets tradition. Most companies flash-roast at high heat, scorching the precious oils.

We use a proprietary Low-Temperature Double Roast. This patience releases the deep, nutty aromatics without creating the bitterness often found in cheaper powders.

Step 3: The Grind

Releasing the Essence.

Sesame seeds have a tough outer shell that protects the nutrients.

Our precision grinding technology breaks this shell perfectly to release the oils and nutrients for maximum absorption, creating a texture that is rich, not gritty.

Taste the Difference.

Shop Black Sesame Collection